Kerry Gold, Ireland

Cashel Blue is a semi-soft, creamy Irish farmhouse cheese, distinguished by its round, full flavor and signature tang. Its buttery color is punctuated by characteristic blue veining. Lovingly crafted by the Grubb Family, Cashel Blue Cheese is made on the family farm with milk from grass-fed dairy cows that graze on some of Ireland’s most lush and nutrient rich pastures. Cashel Blue’s robust flavor profile makes it a worthy companion to grilled steak, ripe pears or figs

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Pairs with: Lavender Ridge Vineyard Petite Sirah, Syrah